Has the question, “Can I Freeze Coconut Milk?” Ever crossed your mind? Have you ever tried cooking some delicious Thai chicken curry and wondered what to do with that half-empty can of coconut milk?
If you’ve thought of the question and encountered this situation, then don’t go anywhere because we have something in store for you!
We all know how useful this tropical milk is, either for cooking excellent creamy dishes, soups, or even desserts.
The product is very versatile that even people use it to treat various hair and skin conditions! However, many have always contested whether they can freeze the tropical fruit’s milk or not.
Luckily, we have created the best guide and tips on everything you need to know about the tropical fruit and if freezing is possible with this product.
So, if you don’t want to keep on wasting that half-empty can every time you do some cooking, then read on below!
Can I Freeze Coconut Milk?
Coconut milk is a substitute that is commonly used in Asian dishes. The product is often utilized as a fat source for those people adopting the Keto or Paleo diet.
However, unless you prepare dishes with the product regularly, you are unlikely to use a whole container before the ingredient goes bad.
Similar to other liquids, the milk can actually be frozen. But keep in mind that there will be a difference in the product’s texture.
Although consuming coconut milk that has been frozen is always completely safe, this texture adjustment must be considered since it can impact your finished product’s outcome.
Can You Freeze Silk Coconut Milk?
If your left-over product is in a Silk carton, it is safe to place it directly in the freezer.
However, if the product is in a tin-can, it is best to transfer it to a glass or plastic container since tin-can may contain harsh chemicals.
The Ways You Can Freeze Coconut Milk
Now that you know that freezing is possible, we can now head on to how you can freeze the liquid.
These methods are undoubtedly convenient and easy!
Step 1. Grab your left-over product and place it into your desired container.
Ensure that there is a head-space in the container you’ve chosen since freezing the product may lead it to expand a few inches.
Step 2. Put the lid on the container and lay a label consisting of the date, so you can keep track before the product goes bad.
Step 3. Once done, place it in the freezer. The process should be done after 3-5 hours.
If you don’t want to think about the serving sizes, this method is excellent. It takes a little time, but it’s completely worth it in most situations.
Step 1. Prepare an ice cube tray and carefully pour in the left-over product. Once this is done, place the tray in the freezer and wait for 2-5 hours.
Step 2. After the waiting time, grab a freezer bag or container and transfer the frozen cubes. This is perfect if you frequently use the product as a drink.
Coconut Milk Thawing
If you are ready to use your frozen product, then the thawing must be done.
Preferably, you can easily switch the frozen substance from the freezer to the fridge for some days in advance.
While several frozen fluids melt after having a day in the refrigerator, the frozen product would still be solidly frozen at this point.
But if you are in a rush, you can use your microwave defrost setting to thaw. Put the frozen product in a secure jar and heat it for 15 seconds at a time, mixing it until it fully melts.
How Long Does Coconut Milk Last in Fridge?
If you’re curious how long does coconut milk last in the fridge, then the answer can vary.
A sealed can have a shelf-life of three to five years, whereas an opened one that you place in a refrigerator will only last for a week.
However, if you freeze the tropical fruit’s milk and place it in a freezer, then it can last you up to a month but be advised that quality and taste may change if you do this.
How to Tell if Coconut Milk Is Bad?
It’s crucial to smell your ingredient before utilizing it, whether you have the canned product or the carton one.
To know how to tell if coconut milk is bad, check the smell if it is unpleasant and see if it has molds. It can also look chunky and darker than before.
By storing all your canned products and cartons in a dark, cold location protected from humidity is the safest way to avoid the milk from spoiling.
The Effects of Freezing Coconut Milk
If you opted to freeze your coconut milk, you must know the impacts these can cause in your dishes.
Generally, fresh coconut milk is a creamy liquid identical in appearance and weight to regular milk.
Coconut milk gets a little thinner with a grainy appearance after it has been frozen.
The product can separate once frozen into a thinner substance with a denser layer above. Simply shake or swirl the substance until it forms in a homogeneous blend once again.
Suppose you use it in a situation where quality counts, such as using it as a creamer for your drink; you definitely won’t benefit from freezing.
However, if you only need to utilize a small part of it in sauces or other recipes, freezing the tropical milk is a perfect way to use that left-over before it spoils.
Can You Freeze Coconut Cream?
If the thought “Can you freeze coconut cream?” crossed your mind, then the answer is yes!
When you cannot find ways to utilize the coconut cream before its expiry date, the best and safest place to put it is in your fridge since this can last about a week.
However, if you place it in a freezer, the product will last you for up to a few months.
Although coconut cream freezing can alter its texture, taste, or quality, still, it’s even better than trying to throw it away!
How To Freeze Coconut Cream
There are many ways you can use the tropical fruit’s cream, from producing cookies and treats to making different cultural meals.
Coconut cream and milk are not alike, but the methods are quite the same when it comes to freezing the products.
Here’s How You Can Freeze Your Cream:
Step 1. Place your opened cream into a container that is durable and freezer safe. Avoid using jars as this may break in the long run.
Step 2. Leave an inch of headspace as frozen cream may expand. Close the container well and place it into the freezer. This can last up to 6 months.
Step 3. When you remove the product from the freezer, you must thaw it for 24 hours in the fridge before using it.
Coconut milk and cream are both elements that give off a boost in your dishes to make them tastier and creamier, so you mustn’t waste them.
Now that we’ve answered your question, “Can I freeze coconut milk?”
You are solidly equipped with new knowledge, skills, and ideas that will undoubtedly help you in the kitchen.
If you find yourself with a half-empty can of coconut cream or milk, then don’t forget to give this guide a quick check to ensure you’re doing the right thing!
Read Next: Learn if you can replace coconut cream for coconut milk.